To figure out which barrels actually touched a given lot, you are compiling the answer yourself. That is not a workflow. That is archaeology. And the more complex the blend, the more time it takes.

Cost of Goods Sold (COGS) isn’t exactly a dinner-party topic—but your winery can’t afford to ignore it. It’s not just an accounting exercise; it’s the foundation of financial clarity.

AI has splashed unavoidably across headlines in almost every industry lately, and wine is no exception. From chatbots to vineyard sensors, there’s plenty of speculation about what’s real, what’s hype, and what’s actually useful in the cellar today. 

Even in a challenging sales market, smaller wineries are seeing impressive growth. Software can help them maximize it.

Let’s be honest, “system of record” isn’t the kind of phrase that gives anyone goosebumps. But there’s a twist: it can actually become one of your most valuable business assets.

We all love our spreadsheets, but if you're using to many of them, it's time to reevaluate your winery software.

Focusing on what software can do is important, but it’s HOW it does it that’s the real make-or-break for your winery.

Tables are great. But managing large, messy lists—like that giant barrel inventory—can be a total headache. Tables 2.0 is our answer to that.

We're thrilled to announce that Blended has raised a $2.5 million Seed round to transform how wineries manage production, from vineyard to bottle.

Looking to see Barry in action?

Ever wished work orders could create themselves? Meet Barry, Blended’s artificial intelligence designed specifically for wine production, and the newest member of your team.

Blended welcomes Heather Crawford to the team.

Mistakes happen, with Blended you can edit anything without losing everything you've already done.

The art of wine blending is where the skills of the finest winemakers truly shine.

Recording additions to your lots is one of the most important facets of winemaking production tracking, not only from the standpoint of keeping good records, but because it touches aspects of TTB and FDA compliance, it interacts with your inventory of ingredients and additives, and because you often need to do a calculation on the side to determine how much of something to add.

Adopting operations software is a common step for growing wineries. By centralizing all aspects of production, wineries can operate with greater efficiency and transparency, leading to cost savings and higher wine quality. 

This guide discusses the basic installation and use of the Blended Mobile Application.

Winemaking software is a form of specialized software designed for the wine industry to manage and optimize the production process.

See Blended on YouTube

See why Blended winery operations software is so easy to use. By learning how you like to make wine, our platform adapts to your process. Discover how Adaptive Defaults is working for winemakers!

Handoffs between people and systems are typical points of inefficiency for wineries. We wanted a system that could fit how the work was being done, so we created a feature called Case Goods.

Winemaking software is great for helping you keep organized in the cellar, showing you all your lots, where they are, and their critical measurements and needed operations. Blended makes it easy for you to get value out of this data.

Blended winemaking software is so powerful and flexible that it’s a great choice for making cider, mead, and fruit wines. It all centers around our concept of Production Protocols, which encapsulate how you think about a wine’s production process from start to finish.

Blended’s wine production software includes a Production Protocol feature, which encapsulates the steps you commonly go through when making a given wine in a particular style. The protocol makes common tasks easier in the UI and is customizable to your process.